Healthy eats

Here is a collection of foods/recipes I want to try, just a log that is a quick go-to when I don't know what to make.

How To Be A Healthy Vegetarian →

thebeautyblender:

Hi!

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Hope everyone is having a good week..

A topic that I think is very important is what a healthy diet consists of.

Many people believe that if they are a vegetarian, vegan or pescetarian then they are healthy. However, the truth is that vegetarians can eat 10 donuts…

— 3 weeks ago with 129 notes
"It’s not a big deal that you gained weight. Honestly, in the big picture, who cares? Did you live life the way you wanted to? Did you have fun? Did you find people you love? Did you learn lots of interesting things? That’s probably what you’re gonna care about when you’re at your death bed, not about the fact that you “gained weight” when you were 21."
My 18 year old brother, when i was freaking out about my recovery weight gain.  (via thephilyptian)

(via aeroplanos)

— 3 weeks ago with 10172 notes

food52:

There’s hope for your bruised tomatoes — they just need a little TLC.

Read more: 10 Ways to Use Up Bruised Tomatoes on Food52

— 3 weeks ago with 642 notes

food52:

Make one pot of brown rice and have amazing dinners all week long.

Read more: 1 Pot of Rice, 5 Dinners on Food52.

— 1 month ago with 454 notes
garden-of-vegan:

Plain soy yogurt mixed with mashed raspberries and topped with pumpkin seeds, blackberries, and more raspberries. Walnut halves, a sprouted grain English muffin with avocado, and more blackberries.

garden-of-vegan:

Plain soy yogurt mixed with mashed raspberries and topped with pumpkin seeds, blackberries, and more raspberries. Walnut halves, a sprouted grain English muffin with avocado, and more blackberries.

— 1 month ago with 3150 notes

food52:

Sweet, savory, crunchy, velvety — all at the same time.

Pistachio Frozen Yogurt on Eats Well With Others

— 1 month ago with 253 notes